Private Dining Room

We understand that where you choose to bring your guests is important.

It’s a reflection of you and sets the scene for success. That’s why making you and your guests feel welcome is our top priority.

When you need a small space of your own to wine and dine your clients, look no further than our private dining room, which can accommodate up to 12 guests. For larger groups please enquire directly about our other private and semi-private dining options.

Sample Private Dining Room Menu


Sydney rock oyster, white balsamic granita 5ea
Queensland scallop, sorrel & garlic butter 5.5ea
Sourdough bread, whipped butter 3.5ea



Roasted tomato & stracciatella tart 20
Spanner crab, warm sourdough crumpet, herbs 25
Duck & fig terrine, malt vinegar onions 23
Queensland prawns, curry leaves, capers, brown butter 25
Beef tartare, quail egg, parmesan crisp 22


Grass-fed beef fillet, crispy potato galette, horseradish 43
Grilled pork chop, glazed apples, walnuts & sage 37
Pan fried gnocchi, crispy kale, pea pesto, wood smoked scamoza 32
BBQ harissa spatchcock, cos lettuce, chicken jus 39
Murray cod, peas, charred greens, smoked crème fraiche 44
800g T-bone, roasted bone marrow, fries, beef jus (for two) 99



Shoestring Fries 10
Roasted carrots, goats curd, dukkha 12
Cos & radicchio salad, buttermilk dressing 10
Green beans, nectarine, smoked almonds 12


Strawberry cheesecake 16
Sticky date pudding, vanilla Ice cream 16
Selection of ice cream & sorbet 5ea
Liqueur Affogato 15
Affogato, vanilla ice cream, coffee 11
Selection of artisan cheeses 11ea


Selection of Cheese
Wild, organic honeycomb, fennel & thyme lavosh, sourdough
One 15 / Two 24 / Three 32
Semi hard, sheeps milk, aged 12 mths, fruity & nutty
Brie Dream
Soft, cows milk, creamy & earthy
Milawa Blue
Blue, cows milk, mild & creamy
Maffra ‘Cloth Aged’ Cheddar
hard, cows milk, nutty & sharp
Holy Goat ‘Skyla’
Soft, goats milk, yeasty, creamy & sweet