Private Dining Room

We understand that where you choose to bring your guests is important.

It’s a reflection of you and sets the scene for success. That’s why making you and your guests feel welcome is our top priority.

When you need a small space of your own to wine and dine your clients, look no further than our private dining room, which can accommodate up to 12 guests. For larger groups please enquire directly about our other private and semi-private dining options.

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Sample Private Dining Room Menu

STARTER

Sourdough bread, whipped butter 4ea

Sydney rock oyster, cucumber, lemongrass & sesame dressing 6.5ea

Tempura zucchini flowers, prawn mousse, nduja aioli 28

Beef tartare, quail egg, horseradish, matchstick fries 25

Flatbread, mozzarella, cherry tomato, vincotto glaze 25

Spanner crab, prawn, avocado, marie rose sauce 29

Seafood platter, lobster, oysters, prawns, crab, smoked salmon 65pp

MAIN COURSE

Murray cod, asparagus, cauliflower, kombu butter 49

Duck breast, duck leg croquette, roasted baby carrots 45

Gnocchi, pomodoro sauce, fresh basil, parmesan 38

Barbequed pork chop, sauerkraut, honey mustard sauce 43

Beefsteak & brisket pie, red wine jus, bone marrow 40

Wagyu rump, hand-cut chips, red wine jus 47

Beef fillet, confit potato, celeriac cream, pickled onion 49

Meat platter, accompaniments, sauces, side dishes (for two) 60pp

VIEW OUR WINE LIST